Bircher Muesli with Peach
Bircher Muesli with Peach
Swiss-style soaked muesli with fresh peach, apple, and a dollop of yogurt.
Ingredients
Method
- Combine oats, milk, and lemon juice in a bowl or jar.
- Stir in the grated apple and half the honey.
- Cover and refrigerate overnight.
- In the morning, stir the muesli and add a splash more milk if needed.
- Top with diced peach, yogurt, almonds, and remaining honey.
- Serve chilled straight from the fridge.
