Frozen Yogurt Bark with Berries
Frozen yogurt bark is one of my favorite things to make ahead for the week because it feels like a treat but it’s actually pretty wholesome. The creamy Greek yogurt base with fresh berries and a drizzle of honey is so good, and breaking it into pieces is genuinely fun. It’s great for snacking or even a light breakfast.
Why You’ll Love This
- Comes together in 5 minutes with no cooking required
- Looks beautiful and tastes like frozen yogurt
- High protein thanks to Greek yogurt
- Perfect for meal prep, keeps in freezer all week
Ingredients
- 2 cups plain Greek yogurt
- 3 tbsp honey
- 1/2 cup blueberries
- 1/2 cup raspberries
- 1/4 cup granola
- 2 tbsp coconut flakes
How to Make It
Line a baking sheet with parchment paper and spread the Greek yogurt into an even layer about a quarter inch thick. Drizzle honey over the top, then scatter the blueberries, raspberries, granola, and coconut flakes evenly across the surface. Freeze for at least 3 hours or overnight until completely solid. Break into pieces and store in a zip-top bag in the freezer for up to one week.
Frozen Yogurt Bark with Berries
Creamy frozen Greek yogurt bark with fresh berries and honey. Great for meal prep.
Ingredients
Method
- Line a baking sheet with parchment and spread yogurt into a 1/4-inch even layer.
- Drizzle honey over the top.
- Scatter berries, granola, and coconut flakes evenly over the yogurt.
- Freeze at least 3 hours or overnight until completely solid.
- Break into pieces and store in freezer for up to one week.
