Maple Glazed Bacon and Waffles

Maple Glazed Bacon and Waffles

Classic waffles with crispy maple-glazed bacon strips woven right in. Whether it’s a slow Sunday morning or a quick weekday win, this one earns a permanent spot on our KC breakfast rotation.

Why You’ll Love This

  • On the table in about 30 minutes with simple ingredients
  • Big flavor with minimal fuss — seriously weekday-friendly
  • Kid-approved and easy to customize

Ingredients

  • waffle mix
  • bacon
  • maple syrup
  • butter
  • eggs
  • milk

How to Make It

Prep all your ingredients before you start. The full step-by-step is in the recipe card below — just follow along and you’ll have it done in no time!

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Maple Glazed Bacon and Waffles

Classic waffles with crispy maple-glazed bacon strips woven right in.
Total Time 30 minutes
Course: Breakfast
Cuisine: American

Ingredients
  

  • waffle mix
  • bacon
  • maple syrup
  • butter
  • eggs
  • milk

Method
 

  1. Gather all ingredients: waffle mix, bacon, maple syrup, butter, eggs, milk.
  2. Prep and measure everything before you start cooking.
  3. Cook the Maple Glazed Bacon and Waffles following standard technique to your preferred doneness.
  4. Plate, serve immediately, and enjoy!

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